Handmade Japanese Whisk

14,99 €

Limited stock!

The purpose of the whisk is to coax the matcha into a uniform consistency as the powder tends to clump when coming into contact with water. Without using a traditional whisk in your preparation, you will likely miss out on the delicate nuances that only perfectly blended matcha with just the right amount of foam on top can offer.
Our matcha whisk, also known as „chasen“, is traditionally made by hand from a single piece of bamboo. After a long study of Japanese matcha preparation traditions, we discovered the ideal amount of strings and the balance of whisk thickness – for the perfect preparation of any matcha drink. It is said that the legendary samurai Miyamoto Musashi, who could put to death five enemies with one swing of his katana, used this kind of whisk to prepare his own matcha.
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Recommended by samurais

Hasekura is an old samurai. He went to dozens of battles and survived all of them. Not without some nasty scars. Not without looking death straight in the eye. Still feels fear, anger and..remorse. That’s how he knows he is still human. The secret to his longevity and performance is this unique powdered tea. That smells so good and gives crystal mental clarity. Every serving, every cup of matcha is an experience. A true ritual that you can only understand once you try it. This handmade bowl would make Hasekura proud. That hundreds of years later people still understand the power of matcha. Made in Japan, based on centuries of traditions.